REST Labs Interdisciplinary Research Laboratory
Interdisciplinary Research Laboratory

Manjula Selvam

Mrs. Manjula Selvam

Core Research Scientist

B.Sc. (Chemistry) From Government Arts and Science College, Dharmapuri, Tamil Nadu, India.

B. Ed Varruvan Vadivelen College of Education, Nallanahalli, Dharmapuri, Tamil Nadu, India.

Area of Specialization Chemistry
Professional Identity Google Scholar
Researchgate
Academia
Orcid ID
Publons
Social Identity
Education Bachelor of Education

Varruvan Vadivelen College of Education, Nallanahalli, Dharmapuri, Tamil Nadu, India.

Bachelor of Science - Chemistry
Government Arts and Science College, Dharmapuri, Tamil Nadu, India. 2013-2016

+12 HSC- State Board
Government Higher Secondary School,
Matlampatti, 2012-2013

10th SSLC- State Board
Government Higher Secondary School, Matlampatti, 2010-2011

Skills Operating System (OS) Install
Computer Software Install
Microsoft Office & XL
Research Paper Writing
Data Entry
Professional Membership Life Member REST Society for Research International (LM: AA0270)

Work experience

2. 5 year

Working as Core Research Scientist at REST Labs, Kaveripattinam, Krishnagiri, Tamil Nadu, India from 01/04/2022

 

Conferences Attended

 

Research and Publications

Kurinjimalar Ramu; M. Ramachandran; M. Nathiya; M. Manjula, “Green Supply Chain Management; with Dematel MCDM Analysis”, Recent trends in Management and Commerce, 2(3), (2021): 8-15.

DOI: https://doi.org/10.46632/rmc/2/3/3

Ataur rahman farooqi; D R pallavi; M. Ramachandran; S. Sowmiya; Manjula Selvam, “A Brief Study On Recent Trends in Financial Literacy”, Recent trends in Management and Commerce, 3(1), (2022): 40-45.

DOI: https://doi.org/10.46632/rmc/3/1/7

C. Venkateswaran; M. Ramachandran; Sathiyaraj Chinnasamy; S. Sowmiya; Manjula Selvam, “Exploring Various Tourism and Its Implication”, Recent trends in Management and Commerce, 3(2), (2022): 72-78

DOI: https://doi.org/10.46632/rmc/3/2/2

C. Venkateswaran, M. Ramachandran, M. Amudha, T. Vennila, M. Manjula, “A Review on Differential Evolution Optimization Techniques”, Data Analytics and Artificial Intelligence, 1(1), (2021): 24-31.

DOI: https://doi.org/10.46632/daai/1/1/4

Shatjit yadav; M. Ramachandran; Chinnasami Sivaji; Vidhya Prasanth; Manjula Selvam, “Investigation of Various Solar Photovoltaic Cells and its limitation”, Renewable and Nonrenewable Energy, 1(1), (2022): 22-29.

DOI: https://doi.org/10.46632/rne/1/1/5

C. Venkateswaran; M. Ramachandran; Kurinjimalar Ramu; Vidhya Prasanth; Manjula Selvam, “Understanding Illegal and Migrant Labour laws”, Recent Trends in Law and Policy Making, 1(1), (2022): 1-6.

DOI: https://doi.org/10.46632/rlpm/1/1/1

James Wilson; M. Raghavendran; M. Ramachandran; Manjula Selvam; Soniya Sriram, “A Review on Architectural Design and its Process”, Sustainable Architecture and Building Materials, 1(1), (2022): 1-7.

DOI: https://doi.org/10.46632/sabm/1/1/1

R.S. Ajila Shiny; G. Ganan Shini; M. Ramachandran; Chinnasami Sivaji; Manjula Selvam, “Characteristics of Modern Landscape Architecture and Its Planning Methods”, Sustainable Architecture and Building Materials, 1(1), (2022): 21-31.

DOI: https://doi.org/10.46632/sabm/1/1/4

G Prasanna Kumar; M. Ramachandran; Soniya Sriram; Manjula Selvam, “A Review on Entrepreneurship and its Opportunities”, Trends in Banking, Accounting and Business, 1(1), (2022): 11-16.

DOI: https://doi.org/10.46632/tbab/1/1/3

K Ram Chandra; M. Ramachandran: Sathiyaraj Chinnasamy; Manjula Selvam, “Recent trends in Workplace learning Methodology”, Contemporaneity of Language and Literature in the Robotized Millennium, 4(1), (2022): 28-36.

DOI: https://doi.org/10.46632/cllrm/4/1/4

C. Venkateswaran; Dr. V. Pavithra; M. Ramachandran; Manjula Selvam, “Selection of Candidate for a Project Using WASPAS Method”, Recent trends in Management and Commerce, 3(2), (2022):79-86.

DOI: https://doi.org/10.46632/rmc/3/2/2

Sathiyaraj Chinnasamy; M. Ramachandran; Kurinjimalar Ramu; Manjula Selvam; Sowmiya Soundhraj, “Exploring the Possibility of Urban Agriculture Farn”, Agricultural, Biologicals and Food Science, 1(1), (2022):1-8

DOI: https://doi.org/10.46632/abfs/1/1/1